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Ingredients:

Fresh bread roll
Vila Uva Olive Oil
18mths Prosciutto San Daniele
Buffalo Mozzarella DOP
Pinch Salt
Pinch Pepper

Method:

  1. Slice open a fresh bread roll
  2. Drizzle olive oil
  3. Add 18mths Prosciutto San Daniele
  4. Tear apart and Buffalo Mozzarella DOP and place on top
  5. Salt and pepper
  6. Finish off with another drizzle of olive oil